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Established over half a century ago, Relais & Châteaux is an association of the world’s finest hoteliers, chefs and restaurateurs that has set the standard for excellence in hospitality. Relais & Châteaux is not a chain, but a fellowship of fiercely independent people and unique properties that have together redefined luxury hospitality by emphasising holistic and personal experiences that transport guests, taking them on a sensual journey and introducing them to a deeper, truer understanding of the Art of Living.

With nearly 569 member properties in 66 countries, Relais & Châteaux offers a myriad of extraordinary destinations. From snow-covered high mountain chalets, country houses surrounded by vineyards, gourmet restaurants in the heart of major cities, villas overlooking the sea or perched on the banks of a romantic lake: what makes all these Relais & Châteaux properties special is their sheer diversity and their… uniqueness. They boast backdrops like no other. Elements such as beautiful gardens or magnificent pools are no simple afterthought – they play an integral part of delivering an unforgettable experience to their guests. Not to mention the extraordinary history they hold and their owners enthusiastically want to share.

Relais & Châteaux is a family of hoteliers and Chefs, united by their passion and their personal involvement of making sure that their guests enjoy moments of exceptional harmony and unforgettable celebrations of the senses.

Relais & Châteaux is defined by the values it shares with its members throughout the world.

  • A local anchor - Our properties are the living expression of a place, its history, environment and culture.
  • The human aspect - The Relais & Châteaux spirit lies not only in the respect shown toward one's hosts and colleagues, but also toward the men and women who evolve around our properties and embody the places and cultures they are part of.
  • Sharing - Every Maître de Maison conveys his or her passion to our customers.
  • Commitment - Relais & Châteaux Members help to enrich the history of cuisine and hospitality.

For the cooperation with our travel agency partners, our reservations team is always at their disposal to assist with quotations, the generation of itineraries and finally, the actual bookings. They can be reached via e-mail at or via phone under the following numbers: +49 (0)69 96759117 from Germany, +41 (0)22 508 3001 from Switzerland, +43 720 828 018 from Austria as well as +31 (0)20 225 3747 from Holland.


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